![]() Will be in the One Nexton development at One Nexton Boulevard off Nexton Parkway.Will be located in the Cedar Grove retail property on Dorchester Road.Brass Tap Craft Beer Bar (Daniel Island).1198 Bees Ferry Road (part of new complex that is being built).West African cuisine from Senegal native N’Daw Young. ![]() (former home of Dos Taqueria and Eastside Bagel) Alabama-based breakfast restaurant chain will open this second location in the Charleston area.2664 Highway 17 (former home of Cabana Burgers & Shakes).Cantonese restaurant concept from David Schuttenberg and Tina Heath-Schuttenberg of Kwei Fei.Former pop-up will become a two-part restaurant featuring a “walk-in-only cocktail-driven lounge serving a small food menu, frozen drinks and cocktails on tap” and “a dining room with a more upscale atmosphere and a seven-course $85 tasting menu reminiscent of the six-course $65 menu served during Bearcat’s pop-up days.”.“Cuban Gypsy Pantry owners Chloe and Will Vivas will turn half of their North Charleston location into an Italian restaurant serving house-made pasta and craft pizzas”.Would be the dive bar’s second location.Arlington, Va.-based restaurant that serves “upscale street food with a coastal vibe in a relaxed environment”.304 King Street (former home of King Street Grille).Aiming to open in late June or early July 2023.(former home of Taziki’s Mediterranean Café) ![]() will open this brick and mortar location that is part grab and go and part grocery
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